Oct 25 2012

World Pasta Day

As always, Oldways celebrates World Pasta Day with pasta makers and families around the world. This event doesn’t require travel or registration. Every year we encourage everyone to celebrate World Pasta Day in a local restaurant or at home by either cooking your favorite pasta dish, or by...

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Oct 17 to 19, 2012

Whole Grains on Every Plate:  A Consumer, Scientific and Culinary Conference

Scientists advise us all to make at least half our grains whole, and in the U.S., the USDA’s “MyPlate” graphic encourages everyone to make space for whole grains on every plate.

The Whole Grains Council’s October 17-19, 2012 conference in San Antonio, Texas, offered fascinating specifics...

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Oct 6 to 9, 2012

American Dietetic Association (ADA) Food and Nutrition Conference and Expo

Oldways will exhibit at the ADA’s annual conference in order to connect with dietitians from around the country. Oldways will be present at one of the educational sessions, The African Heritage Diet : A Cultural Model For Effective Change. Also, Oldways representatives will be available...

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Sep 9 to 15, 2012

The Secrets of Pantelleria: An International Symposium

First organized in 1991, Oldways International Symposiums are week-long explorations designed to educate opinion leaders, food and travel journalists, chefs, food importers and retailers about the cultural, culinary and touristic highlights of specific countries or regions. Each symposium is...

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Sep 9 to 15, 2012

The Secrets of Pantelleria: An International Symposium

The Pantelleria Symposium was supported by Italian Ministry of Agriculture, Sicilian Region — Agriculture Department, Comune di Pantelleria, Oldways, and Fausto Luchetti.

First organized in 1991, Oldways International Symposiums are week-long explorations designed to educate opinion...

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