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March is Frozen Foods Month

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The Mediterranean Diet recommends that we eat an abundance of foods from plant sources, including several servings of vegetables every day. Don't overlook frozen vegetables as a great component in healthy eating.

Harvested when ripe and flash frozen within hours, they can be more nutritious than fresh vegetables that have been languishing in the refrigerator. Click here for two easy ways to use frozen veggies in healthy, weeknight meals.