OldWays - Food Issues Think Tank
Look and Listen: Pictures and Podcasts from The Oldways Table
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Pictures from The Oldways Table
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Front cover
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Photo of the Authors
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Sample pages
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Sample pages
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Woodcut from Chapter 1
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Woodcut from Chapter 7
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Chez Henri's Paul O'Connell (L); K. Dun Gifford; Sara Baer-Sinnott at the Borders book signing in Boston
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Grana Padano cheese for tasting at the Borders book signing
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Podcasts about The Oldways Table
Mike Carruthers interviews Dun about changes in eating patterns since WWII. Cravings, 'good fats' and the Mediterranean Diet are covered in this "Something You Should Know" radio broadcast. Listen here, or read a brief summary here. To learn more about the Mediterranean Diet, click here.
Dun talks about the Oldways Table with Ann and Peter Haigh on 1550AM. On the Menu is "an exciting weekly, one-hour program on the wide world of food, wine, travel and lifestyle." To hear Dun dish, click here.
Dun Gifford takes some of the mystery out of whole grains, explaining their health benefits and giving us a few ideas on how to incorporate them into our favorite meals for a healthy boost. Dun interviews with Evan Kleiman on Southern California's leading National Public Radio affiliate KCRW's "Good Food."
"The Good Life" featured a wonderful interview with Sara Baer-Sinnott. Sara talked with Guy Bower from Newsradio 1330 about how Oldways got started, our new book The Oldways Table, and our recent launch of the Just Ask Campaign. View our transcript of the podcast here.
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